Dinner

Join us for Oyster Happy Hours beginning later this month.
Subscribe for updates at the bottom of our site.
crispy rice (gf, v)

garden herb, chili, peanut & nuoc mam on side

patatas (gf, v)

fingerling, nori, honey, sesame, jeow aioli

shishito (gf, vg)

nori, sesame

laab (gf, vg)

tofu, garden herb, shallot, peanut & nuoc mam on side

vegan pâté (gf, vg)

cremini, sunflower, fig, baguette

queso (gf, v)

chihuahua cheese, esquites

fried enoki (gf, vg)

fried, jeow aioli (v)

congee rice soup (gf)

chicken, egg, chili oil

oyster (raw)

nam prik pao, shallot

fried oyster

yum yum sauce, panko

eggplant (gf, vg)

curry-roasted

wing (gf)

nuoc mam, peanut, cilantro

wing (gf)

nuoc mam, peanut, cilantro

hen

spatchcock, lemongrass, charcoal

pork

panza, sweet soy, puré de patatas

purple rice & berry compote (gf, v)

sweet milk, local daily harvest

crème brûlée (v)

corn, scallion